gmane.culture.cooking.famous-recipes

Famous Recipes - Spicy Chipotle Beef (Puntas al chipotle)

~*Piper*~ — 2013-05-20T02:29:43

Spicy Chipotle Beef (Puntas al chipotle)

You can prepare this early on the day you plan to serve it. Refrigerate the sauce and meat separately, then bring them back to room temperature before reheating. Warm the sauce first and add the meat just long enough to heat through.

Work Time: 40 Minutes / Total Time: 1 Hour / Servings: 4

2 tbsp vegetable or olive oil
 1 lb beef tenderloin, strip, or sirloin, cut into 1" cubes
 1 lg white onion, sliced 1/2" thick
 4 cloves garlic, minced
 1/2 c dark beer, broth, or water
 2 tbsp Worcestershire sauce
 2 cans (14.5 oz each) no-salt-added diced tomatoes, drained
 12 oz shiitake, oyster, or other mushrooms, or a combination, stemmed and sliced 1/4" thick
 2 canned chipotle chile peppers in adobo sauce, chopped
 1 tsp salt
 1/3 c chopped cilantro

1. Heat oil in Dutch oven over high heat. When hot, add beef in uncrowded single layer. Cook, stirring frequently to brown all sides, until almost at desired doneness (about 4 minutes for medium-rare). Remove to plate, leavin

Famous Recipes - Grilled Pineapple with Rum Raisin Ice Cream

ember45recipes — 2013-05-18T22:45:54

Grilled Pineapple with Rum Raisin Ice Cream

http://www.dominosugar.com/recipe/grilled-pineapple-with-rum-raisin-ice-cream-799


 Try this pineapple infused ice cream treat!
 Ingredients List
[image: Grilled Pineapple with Rum Raisin Ice Cream]

   - 1 - ripe fresh pineapple
   - ¼ cup - Domino® Granulated Sugar
   - 1 pint - rum raisin ice cream

 Instructions

Peel and core pineapple. Cut into ½ inch thick slices. Sprinkle the
pineapple slices with Domino® Granulated Sugar and grill over medium-low
heat until nicely browned, turning once.

Remove from grill and immediately top with a scoop of rum raisin ice cream
and serve.

Serves 4 to 6.
 Quick Tip

When purchasing fresh pineapple, look for one that is slightly soft to the
touch and has a golden color. The leaves should be firm and green. Avoid
pineapples with soft spots and bruises.





The odd thing about this form of communication is that you're more likely
to talk about nothing than something. But I just want to say that all this
nothing has mea

Famous Recipes - Chocolate Silk Pecan Pie

~*Piper*~ — 2013-05-17T20:39:03

Chocolate Silk Pecan Pie

Try this chocolate pie recipe made with Pillsbury refrigerated pie crusts from Pillsbury.

Prep Time: 25 Min
Total Time: 3 Hr 50 Min
Makes: 10 servings

Crust
1 box Pillsbury refrigerated pie crusts, softened as directed on box

Pecan Filling
2 eggs
1/3 cup granulated sugar
1/2 cup dark corn syrup
3 tablespoons butter or margarine, melted
1/8 teaspoon salt, if desired
1/2 cup chopped pecans

Chocolate Filling
1 cup hot milk
1/4 teaspoon vanilla
1 bag (12 oz) semisweet chocolate chips (2 cups)

Topping
1 cup whipping cream
2 tablespoons powdered sugar
1/4 teaspoon vanilla
Chocolate curls, if desired

Heat oven to 350F. Place pie crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie.

In small bowl, beat eggs with electric mixer on medium speed until well blended. Add granulated sugar, corn syrup, butter and salt; beat 1 minute. Stir in pecans. Pour into crust-lined pie plate. Cover crust edge with 2- to 3-inch-wide strips of foil to prevent excessive browning; r

Famous Recipes - Italian Sausage & Pasta Toss

ember45recipes — 2013-05-15T22:51:55

 Italian Sausage & Pasta Toss

http://www.kraftrecipes.com/recipes/italian-sausage-pasta-toss-144662.aspx?cm_mmc=eml-_-rbe-_-20130514-_-1039&cm_lm=
      <http://www.kraftrecipes.com/recipes/italian-sausage-pasta-toss-144662.aspx?cm_mmc=eml-_-rbe-_-20130514-_-1039&cm_lm=#>

   [image: Italian Sausage & Pasta Toss recipe]
<http://www.kraftrecipes.com/recipes/italian-sausage-pasta-toss-144662.aspx?cm_mmc=eml-_-rbe-_-20130514-_-1039&cm_lm=#>
 *photo by:*kraft

time
 prep:
35 min
 total:
35 min
  servings
 total:
8 servings

 What You Need
    1
 yellow squash, cut lengthwise in half, then crosswise into 1/2-inch-thick
slices
     2
 green peppers, cut into 1/2-inch-wide strips
     2/3
cup  red onion wedges
     5
 plum tomatoes, coarsely chopped
     6
Tbsp.  KRAFT Tuscan House Italian Dressing, divided
     1
lb.  Italian sausage links
     3
cups  cavatappi pasta, uncooked
     1
cup  KRAFT 2% Milk Shredded Italian* Three Cheese Blend
    Make It

*HEAT *grill to medium-low heat.

*COMBINE *vegetables; place

Famous Recipes - Au Gratin Ham and Potatoes Dutch Oven Recipe

ember45recipes — 2013-05-14T16:30:57

Au Gratin Ham and Potatoes Dutch Oven Recipe
*http://www.dutchovendude.com/recipes/au_gratin_ham_and_potatoes-1313.php*

*Ingredients:*4 Tbsp butter or margarine
1 onion
3 Tbsp flour
2 cups milk
Seasoned salt and pepper
1-1/2 cups cooked ham
3 cups potatoes
1/2 cup cheese
2 Tbsp fine bread crumbs*Instructions:*Mince onion.
Dice ham.
Dice potatoes.
Grate cheese.
Preheat dutch oven to 325 degrees.
Melt butter and saute onion until translucent.
Blend in flour.
Gradually add milk, stirring constantly until thickened.
Add pepper and seasoned salt.
Mix in ham and potatoes to coat well.
Sprinkle cheese and bread crumbs on top.
Cover and bake at 400 degrees for 20 minutes.

Serves 4

[image: dutch oven au gratin ham and potato recipe]
Wim from the Netherlands made this
Let me know how you enjoyed your Au Gratin Ham and Potatoes

Famous Recipes - Baachsh - Traditional Bochari Rice, Meat and Coriander Dish

ember45recipes — 2013-05-14T13:37:30

Baachsh - Traditional Bochari Rice, Meat and Coriander Dish

By GalicioBocharit

Added November 06, 2006 | Recipe #194257




Total Time:

Prep Time:

Cook Time:
1 hrs 45 mins

30 mins

1 hrs 15 mins
GalicioBocharit's Note:

I'm told Persians make this same recipe with fresh dill instead of
coriander. There are three ways to make this dish: (1) as a regular ...
More


Ingredients:

Servings:

4

Units: US | Metric

1 large onion, finely diced
1 tablespoon oil, for sauteing
1/4 kg ground beef
2 cups rice
100 g fresh coriander, finely chopped
1/4 teaspoon turmeric
1/8 teaspoon black pepper
1 teaspoon salt
3 cups water

Directions:

1
Heat oil in a saucepan and add onion.
2
Sauté onion until it becomes transparent.
3
Add ground meat and stir so it doesn't "clump" together.
4
Stir in turmeric and pepper and let cook for 30 minutes.
5
Add the rice, salt and coriander and mix well until the mixture of rice,
meat, onions and coriander is uniform and rice has turned yellow from the
turmeric.
6
Add water and leave t

Famous Recipes - Backyard-Style" Barbecued Ribs

ember45recipes — 2013-05-14T13:31:32

Backyard-Style" Barbecued Ribs

By Dib's

Added July 30, 2003 | Recipe #67888


Total Time:

Prep Time:

Cook Time:
2 hrs

1 hrs

1 hrs
Dib's's Note:

This recipe is posted by request and was originaly from Chef Sam Choy's
cookbook "Sam Choy's Island Flavors"

Ingredients:

Servings:

4

Units: US | Metric

2 lbs pork spareribs, membrane removed
1/4 cup soy sauce
2 tablespoons minced fresh garlic
2 tablespoons peeled and minced fresh ginger
1 tablespoon chili powder
1 tablespoon fresh coarse ground black pepper
1 teaspoon salt
1/2 cup chopped fresh cilantro leaves

Sauce 1

1 (15 ounce) can tomato sauce
1 cup packed brown sugar
1 cup minced yellow onion
1/4 cup white vinegar
1/4 cup honey
1 tablespoon minced fresh garlic
1 tablespoon A-1 Steak Sauce or 1 tablespoon HP steak sauce
1 teaspoon liquid smoke
1 teaspoon chili powder
1 teaspoon medium cracked black pepper
1/2 teaspoon cumin
1/2 teaspoon dry mustard
3 inches cinnamon sticks

Sauce 2

1 cup soy sauce
1 medium orange, juice of
1/2 cup mirin (japanese

Famous Recipes - Mint Cookie Candies

~*Piper*~ — 2013-05-14T01:13:36

Mint Cookie Candies

These yummy mint chocolate bites created by our Test Kitchen are so delightful; you'll find it difficult to stop at one. With a combination of sweetness and crunch from the chocolate cookies, they make pretty holiday gifts with candy canes or other candies on top.

Prep/Total Time: 30 min.
Yield: 48 Servings

12 ounces white candy coating, coarsely chopped
6 teaspoons shortening, divided
1/4 teaspoon green food coloring
4 mint creme Oreo cookies, crushed
2 packages (4.67 ounces each) mint Andes candies

In a microwave-safe bowl, melt candy coating and 4 teaspoons shortening; stir until smooth. Stir in food coloring. Pour evenly into miniature muffin cup liners. Sprinkle with cookie crumbs.

In a microwave, melt mint candies and remaining shortening; stir until smooth. Pour over cookie crumbs. Let stand until set. 

Nutritional Facts 1 serving (1 each) equals 58 calories, 3 g fat (2 g saturated fat), trace cholesterol, 5 mg sodium, 8 g carbohydrate, trace fiber, trace protein.

Source: Ta

Famous Recipes - OT: Gifts in Jars

~*Piper*~ — 2013-05-11T20:33:22

A gift in a jar can be a simple, yet personal, gift that you can give to anyone at any time. Great for the Holidays or any other occasion! The list of what you can make is endless! Please join me here:

http://groups.yahoo.com/group/GiftsInJars/

~*Piper*~
http://groups.yahoo.com/group/Recipe-Library/


------------------------------------

http://www.worldfamousrecipes.org/
http://www.azhttp.com/
http://www.worldfamousrecipes.com/
http://slow-cooker-recipes.blogspot.com/

http://groups.yahoo.com/group/chicken-recipes-mailing-list/
http://groups.yahoo.com/group/world-famous-recipes/
http://groups.yahoo.com/group/free-recipes/
http://groups.yahoo.com/group/famous-quotes-/

Famous Recipes - Creamy Ranch Potatoes

ember45recipes — 2013-05-09T18:14:13

Creamy Ranch Potatoes

2 pounds small red potatoes, quartered
8 ounces cream cheese, softened
1 envelope dry ranch dressing mix
1 can condensed cream of potato soup

Place potatoes in a 3 1/2-quart crock pot.

In a small bowl, combine cream cheese and ranch dressing mix. Stir in soup.
Add to potatoes. Cover and cook on LOW for 7 to 9 hours or on HIGH for 3
1/2 to 4 1/2 hours.

Stir to blend before serving.
- See more at:
http://www.recipegoldmine.com/crockpotveg/creamy-ranch-potatoes.html#sthash.TwJL5WvQ.dpuf

Famous Recipes - Burgundy Wine Sauce

ember45recipes — 2013-05-08T01:06:12

 Burgundy Wine Sauce

  [image: Burgundy Wine Sauce]

Feel like a chef in your own kitchen when you stir together this
rich-tasting yet easy Burgundy Wine Sauce. Spoon our wine sauce over any
beef dish to add a distinctive touch.

Makes: 2 cups

Cooking Time: 10 min
  What You'll Need:

   - 1 (12-ounce) jar beef gravy
   -  1/4 cup Burgundy wine
   -  1/4 teaspoon dried thyme
   -  1/8 teaspoon dried tarragon

 What To Do:

   1. In a small saucepan, combine all ingredients; bring to a boil over
   medium heat, stirring frequently.

   2. Drizzle wine sauce over individual servings of your favorite beef
   dish.

  [image: OOH ITS SO GOOD!]
Read more at
http://www.mrfood.com/Relishes-Sauces-Seasonings/Burgundy-Wine-Sauce/ct/1#RbSjwIPfk1mZ1beA.99

Famous Recipes - Bourbon Barbecue Sauce

ember45recipes — 2013-05-08T01:04:28

 Bourbon Barbecue Sauce

   Kentucky bourbon is the secret ingredient in this classic southern
barbecue sauce. Check it out and see if you can taste the richness that the
bourbon adds.

Makes: 1 1/4 cups sauce
  What You'll Need:

   - 1 small onion, finely chopped
   -  1/2 cup Dijon-style mustard
   -  1/2 cup packed dark brown sugar
   -  1/4 cup bourbon
   - 2 teaspoons Worcestershire sauce
   -  1/2 teaspoon salt

 What To Do:

   1. In a medium saucepan, combine all ingredients over medium heat.

   2. Bring to a boil; boil for a few minutes, until the sauce thickens,
   stirring constantly. Serve warm.

*
*
 Notes

   - Discard any leftover sauce that has come in contact with raw meat or
   other foods.

   - Any leftover sauce that hasnt come in contact with raw foods should
   be allowed to cool before covering and storing in the refrigerator.

  [image: OOH ITS SO GOOD!]
Read more at
http://www.mrfood.com/Relishes-Sauces-Seasonings/Bourbon-Barbecue-Sauce/ct/1#tkJslY1swh6IUVtK.99

Famous Recipes - Bacon 'n' Egg Breakfast Grilled Cheese-Mr.Food

ember45recipes — 2013-05-07T17:59:03

 Bacon 'n' Egg Breakfast Grilled Cheese

  [image: Bacon and Egg Breakfast Grilled Cheese]

This doubly good breakfast sandwich combines a load of favorites all in
one! Imagine starting your day off with a hearty and melty Bacon and Egg
Breakfast Grilled Cheese!

Serves: 2

Cooking Time: 10 min
  What You'll Need:

   - 2 eggs
   [image: localoffersIcon]
   - 2 tablespoons milk or water
   -  Salt and pepper to taste
   - 3 teaspoons butter at room temperature, divided
   [image: localoffersIcon]
   - 4 slices whole wheat or white bread
   - 2 slices Colby-Jack cheese
   [image: localoffersIcon]
   - 4 slices full-cooked bacon
   [image: localoffersIcon]


  What To Do:

   1. In a small bowl, beat eggs, milk, salt, and pepper until blended.
   2. In a large nonstick skillet over medium heat, heat 1 teaspoon butter
   until hot. Pour in egg mixture. As eggs begin to set, gently pull the eggs
   across the pan with an inverted turner, forming large, soft curds. Continue
   cooking -- pulling, lifting, and fol

Famous Recipes - Mr.Foods Egg cellent" Taco Brunch

ember45recipes — 2013-05-07T17:56:51

Egg cellent" Taco Brunch

    Tex-Mex flavors are as popular as ever, so why shouldn't we have
Tex-Mex brunches, too? Yup, by simply replacing ground beef with scrambled
eggs, we've got a brunch recipe that'll have your guests thanking you and
Señor Food!

Serves: 12

Cooking Time: 15 min
  What You'll Need:

   - 10 eggs
   [image: localoffersIcon]
   -  1/2 teaspoon salt
   -  1/4 teaspoon black pepper
   - 2 tablespoons butter or margarine, divided
   [image: localoffersIcon]
   - 2 tablespoons taco seasoning mix
   - 1 onion, chopped (about 1 cup)
   - 12 hard taco shells
   - 1 tomato, chopped (about 1 cup)
   [image: localoffersIcon]
   -  1/2 cup sliced black olives
   - 1 cup (4 ounces) shredded Monterey Jack cheese


  What To Do:

   1. Preheat oven to 400 degrees F.

   2. In a large bowl, combine eggs, salt, and pepper; beat well.

   3. In a large skillet, melt 1 tablespoon of butter and cook eggs until
   scrambled, but still moist. Remove to a bowl and add taco seasoning mix;
   mix well.

Famous Recipes - Cranberry-Red Wine Meatballs

Kimberly Recipes — 2013-05-06T02:55:35

Cranberry-Red Wine Meatballs

Red wine and cranberry sauce elevate the boring cocktail meatball.
Ingredients

   - 2 cups whole berry cranberry sauce
   - 1/2 cup firmly packed brown sugar
   - 3/4 cup of your favorite red wine (I used our Cab)
   - 2 tsp hot Chinese mustard
   - 2 tsp Worcestershire
   - 1 batch of meatballs<http://www.jasonandshawnda.com/foodiebride/?p=937>,
   cooked

Instructions

   1. Add cranberry sauce, brown sugar, red wine, mustard, and
   Worcestershire to a sauce pan. Heat and simmer for 15 minutes, stirring
   occasionally.
   2. Add the meatballs to the pan, stirring to coat and heat thoroughly.
   3. Serve warm. (Alternately, you can pour the sauce over the meatballs
   in a crockpot set to warm for serving.)

Notes

Yields: ~4 dozen meatballs

Adapted from CDKitchen<http://recipebox.cdkitchen.com/61337/1546/recipe.html>

Estimated time: 20 minutes

Famous Recipes - Bay Seafood Seasoning Blend

Kimberly Recipes — 2013-05-06T01:33:49

Bay Seafood Seasoning Blend

1 tablespoon ground bay leaves
2 1/2 teaspoons celery salt
1 1/2 teaspoons dry mustard
1 1/2 teaspoons black pepper
3/4 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/2 teaspoon ground ginger
1/2 teaspoon paprika
1/2 teaspoon red pepper
1/4 teaspoon ground mace (optional)
1/4 teaspoon ground cardamom (optional)

Combine all ingredients; store in an airtight container. Use with seafood
or chicken.

Yields 1/4 cup.
- See more at:
http://www.recipegoldmine.com/season/bay-seafood-seasoning.html#sthash.1Fory36F.dpuf

Famous Recipes - New file uploaded to world-famous-recipes

2013-05-05T22:25:02

Hello,

This email message is a notification to let you know that
a file has been uploaded to the Files area of the world-famous-recipes 
group.

  File        : /Recipe groups of Interest 
  Uploaded by : ember45recipes <ember45recipes-Re5JQEeQqe8AvxtiuMwx3w< at >public.gmane.org> 
  Description : Friends recipes groups join one or all today 

You can access this file at the URL:
http://groups.yahoo.com/group/world-famous-recipes/files/Recipe%20groups%20of%20Interest 

To learn more about file sharing for your group, please visit:
http://help.yahoo.com/l/us/yahoo/groups/original/members/web/index.html
Regards,

ember45recipes <ember45recipes-Re5JQEeQqe8AvxtiuMwx3w< at >public.gmane.org>
 





------------------------------------

http://www.worldfamousrecipes.org/
http://www.azhttp.com/
http://www.worldfamousrecipes.com/
http://slow-cooker-recipes.blogspot.com/

http://groups.yahoo.com/group/chicken-recipes-mailing-list/
http://groups.yahoo.com/group/world-famous-recipes/
http://groups.yahoo.com/group/free-recipes/

Famous Recipes - Sweet Potato and Hazelnut Gratin Artist Point Wilderness Lodge

Kimberly Recipes — 2013-05-05T21:19:12

Sweet Potato and Hazelnut Gratin
Artist Point
Wilderness Lodge

*Yield: 16 servings*

*Ingredients:*

   12 oz. heavy cream
3 oz. Panko bread crumbs*
6 oz. maple pancake syrup
16 oz. hazelnuts (3 cups)
3 oz. unsalted butter
6 oz. brown sugar
4 lbs. fresh sweet potato
2 1/2 tsp. salt

*NOTE: Panko are Japanese bread crumbs, and can be found in many Asian
markets.

 *Method:*

1. Peel and slice (5/32") sweet potatoes. Set aside in bowl.

 2. Preheat oven to 350 degrees.

 3. In a sauce pan, place butter, syrup and cream. Warm and stir until
ingredients are blended.

 4. Toast hazelnuts until golden brown. Coarse chop.

 5. In a separate bowl, mix nuts, brown sugar, salt, and panko. Place 1/3
of this mix over potatoes.

 6. Pour 1/3 of liquid over potato mix until all is coated. Put in 9" x 13"
casserole (sprayed with Pam cooking spray).

  7. Pour remaining liquid over potatoes. Cover with lightly oiled
parchment.

 8. Bake for 60 minutes.

 9. When 3/4 done, remove parchment. Pour remaining hazelnut mixture o

Famous Recipes - German Chocolate Bars

~*Piper*~ — 2013-05-05T20:37:48

German Chocolate Bars

My mom gave me this recipe at Christmas when I wanted to make something different and yummy for gifts. The chewy bars can be cut into larger pieces, but they're very rich.

Prep: 15 min. Bake: 35 min. + chilling
Yield: 36 Servings

1 package German chocolate cake mix (regular size)
2/3 cup cold butter, cubed
1 cup (6 ounces) semisweet chocolate chips
1 can (15 ounces) coconut-pecan frosting
1/4 cup milk

Place cake mix in a large bowl; cut in butter until crumbly. Press 2-1/2 cups into a greased 13-in. x 9-in. baking pan. Bake at 350 for 10 minutes; immediately sprinkle with chocolate chips. Drop frosting by tablespoonfuls over the chips.

Stir milk into the remaining crumb mixture; drop by teaspoonfuls over top. Bake 25-30 minutes longer or until bubbly around the edges and top is cracked. Cool on a wire rack. Refrigerate for 4 hours before cutting. 

Nutritional Facts 1 serving (1 each) equals 167 calories, 10 g fat (5 g saturated fat), 9 mg cholesterol, 146 mg sodium, 20 g carbohydr

Famous Recipes - Family-Favorite Pot Roast

Kimberly Recipes — 2013-05-04T16:29:32

*Family-Favorite Pot Roast *

 Prep Time: 20 Min - Cook Time: 10 Hrs 15 Min

2 to 2 1/2 pound beef bottom round roast
2 teaspoons olive or vegetable oil
2 or 3 medium potatoes, cut into 2-inch pieces
2 cups baby-cut carrots
2 cups sliced mushrooms (about 5 ounces)
1 medium stalk celery, sliced (1/2 cup)
1 medium onion, chopped (1/2 cup)
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon dried thyme leaves
1 can (14 1/2 ounces) diced tomatoes, undrained
1 can (10 1/2 ounces) condensed beef consomme or broth
1 can (5 1/2 ounces) eight-vegetable juice
1/4 cup Gold Medal all-purpose flour


1. Remove excess fat from beef. Heat oil in 10-inch skillet over
medium-high heat. Cook beef in oil about 10 minutes, turning occasionally,
until brown on all sides.

2. Place potatoes, carrots, mushrooms, celery and onion in 4 to 5 quart
slow cooker. Sprinkle with salt, pepper and thyme. Place beef on
vegetables. Pour tomatoes, consomme and vegetable juice over beef.

3. Cover and cook on low heat setting 8 to 10 hours or unti

Famous Recipes - Thai Shredded Chicken and Strawberry Salad

~*Piper*~ — 2013-05-04T02:49:52

Thai Shredded Chicken and Strawberry Salad
Serves 4

    1 1/2 pounds boned, skinned chicken breasts 
    3/4 cup unsweetened flaked coconut*
    3/4 cup lime juice 
    2 tablespoons sugar 
    1 1/2 tablespoons Thai or Vietnamese fish sauce
    2 tablespoons minced, seeded jalapeno chiles
    2 teaspoons canola oil 
    1 1/2 cups lightly packed small fresh mint leaves
    1 1/2 cups lightly packed small fresh basil leaves
    1/2 cup lightly packed small cilantro sprigs 
    1 quart strawberries, hulled and quartered 

    1. Heat 4 qts. water to boiling in a 5- to 6-qt. pan. Add chicken, cover, and remove from heat. Let stand until chicken is no longer pink in center, 20 to 30 minutes. Transfer chicken to a plate and let cool.
    2. Preheat oven to 350°. Toast coconut in a pan until light golden, 4 minutes. Let cool.
    3. Combine lime juice, sugar, fish sauce, chiles, and oil in a large bowl. Tear chicken into bite-size shreds; toss with dressing. Just before serving, gently mix in herbs and berries.